Nancy’s Greek Café
is a family owned and operated restaurant established in 2013.
All recipes are traditional homemade and unique.
We strive to provide authentic and healthy homemade Greek food, made fresh daily by order, using the finest fresh Lamb, beef, poultry, fish and vegetables.
In addition to traditional dishes(beef or vegetarian) like moussaka, yemista. Pastitsio, dolmades and lemon chicken. We specialize in lamb dishes (slow roasted lamb leg, shank. Shoulder), souvlakis (lamb,rack of lamb, beef, chicken, fish and shrimp). Additionally we have a large variety of mazethes (appetizers), humus, babaganoosh, melitzanosalata, tzatziki. Spanakopita,feta and olives, gigantes and of course fresh made salads(horiatiki and greek salad)
All meat or poultry dishes take about 20 minutes to cook.so if you are short of time you may have to choose salads or appetizers .Our Gyro dish or sandwich is prepared from fresh ground lamb and beef ( it is not the spinning type)so takes 20 minute to cook.
We do not use any additives , preservatives, tenderizer in our food preps .Our roasted vegetables are fresh seasonal vegetables roasted daily.